Pumpkin Pie Dip

  • 1 (15oz) can pumpkin purée

  • 1 container (8oz) thawed Cool Whip

  • 1 small box (4-serving) vanilla instant pudding mix

  • 1 tsp pumpkin pie spice

Instructions

  1. Combine all ingredients until smooth and thoroughly mixed.

  2. Cover and chill in fridge until ready to serve.

*Notes:

My kids love this dip. Our favorite thing to dip into it is graham crackers. But we also dip apple slices, Nilla wafers, marshmallows, a spoon, a finger…

Ingredients